All opinions are my own. Microwave on high for 5 to 8 minutes, until the mixture ever so slightly begins to turn a light golden color. Microwave again for 1-2 minutes or until the sugar somewhat dissolves into the butter. It makes for the perfect garnish on anything from ice cream (like Salted Caramel Ice Cream) to cake (like Apple Cinnamon Stovetop Cake). My sauce boiled over half way through the third minute (I used a 16 oz mason jar [one I bought specifically for this recipe] and a 1000 watt microwave). If you purchase something through any link, I may receive a small commission at no extra charge to you. In a deep glass bowl with high sides, melt the butter in the microwave. . Once it's golden … 300 ml brandy (or whiskey) Microwave for 2 minutes. Microwave for 4-5 minutes until the mixture starts to become a pale amber color. Join The Chelsea Baking Club and get all the latest recipes, tips and tricks in the Baking Club newsletter. 5 1/3 tablespoons 1/3 cup 2.6 ounces 4 tablespoons 1/4 cup 2 ounces A deep amber color is what you are looking for so I knew it was perfect, and even the consistency was good, but I knew as it cooled it would change it color and it did as you can see from the rest of the photos which we taken the following day after it was made. As an Amazon Associate I earn from qualifying purchases. Remove from microwave, carefully add heavy cream, vanilla and butter. 12 tablespoons 3/4 cup 6 ounces My sauce is very, very runny, dark brown, and quite gritty. Whisk in the light brown sugar. With just 5 ingredients it’s done in 5 minutes and it’s an easy caramel sauce that is absolutely spoon-worthy. *. Making homemade caramel sauce tastes so much better and just calls for everyday simple ingredients that most people would have on hand. Whisk together the sugar, corn syrup, water, and lemon juice in a microwave-safe measuring cup or glass bowl until combined. One bowl and a thank you. I got similar results – perhaps more like a butterscotch sauce- using Joseph’s Sugar Free Maple Syrup (simmered over the stove, letting it bubble gently until thickened – I did not try and microwave), You can buy in the UK directly from http://www.sukrin.co.uk/fibre-syrup-gold, Dry Measure Equivalents Place butter in mug and microwave on high 30 seconds. If it still looks too loose and thin, microwave 1 more minute. Copyright © 2020 Sugar-Free Mom • Theme by Melissa Rose Design and Once Coupled. Once the butter is melted, whisk in the light brown sugar and heavy cream. When it comes to cream cheese, I’m seriously out of luck as to what to use. Then slowly whisk in the milk until the mixture is smooth. Since I am lactose intolerant, I have to adapt recipes. Adapted from It’s something to do with the process of watching the sugar melt and magically transform into a deep amber, gooey, thick sweetness that we know as caramel sauce. […] of my favorites was from Gal On a Mission. But some recipes can be just as good without the traditional length of time it usually takes. Your email address will not be published. No neither will work to get the texture of caramel. Maybe try just 1/4 cup Yacon syrup and the rest Swerve brown. Thanks. Brenda, do I absolutely need to use a mason jar? I used the sukrin gold brown sugar and it turns out gritty. Stir the caramel in with the popcorn a little bit. Writer. Carefully remove from microwave … Mother. Sorry to bother you, I love the sound of your Salted Caramel Sauce but I can not get Sukrin Fiber Gold Syrup here in the UK, could I use Sukrin Gold Natural Sweetener or if not could you suggest an alternative please. Far better than the commercial varieties. I had the Sukrin Fiber Gold but no heavy cream and I thought….I’m just gonna wing this! Hi, will this recipe be fine with just the clear syrup? Although the whole process is done in the microwave, the sauce should be stirred several times throughout the cooking to prevent burning or overflowing from … There are 24 tablespoons or (12 ounces) in this entire recipe. This post and photos may contain Amazon or other affiliate links. Thanks for this easy recipe! Between Christmas shopping, homeschooling my kids, cooking constantly just to feed my family every day and blog work, I need some recipes to be fast! Makes a perfect holiday gift! Ive never seen it before. Thank you very much. I’ve got a bunch of ideas for holiday treats using this luscious sauce so that’s why I’m sharing this quickie method. I was thrilled to read you recipe until I saw the carb amount in the syrup!! I’m not opposed to taking time with any recipe when it requires it. out , heat in microwave and pour over ice cream….also tried a tsp. Learn how your comment data is processed. There are natural sugars in the heavy cream that is why there is 1 gram in the nutrition info below. What is the wattage of your microwave? It's not going to be "healthy" with the heavy cream or without it. Salted Caramel is the perfect sauce for ice cream, cakes or pies. Other options would be a sugar free maple syrup. — Frog Prince Paperie. Low Carb French Onion Meatballs (Gluten Free, Keto), Low Carb Turkey Pot Pie (Keto, Gluten Free, Nut Free). Stir in both pots of cream until well mixed. To-die-for good Caramel Pecan Sauce! Microwave on high for 5-7 minutes, until the mixture is just beginning to brown. This easy microwave salted caramel sauce is sugar-free and low carb and made in under 5 minutes! Any thoughts? Your email address will not be published. I just wanted to pass along that I only had regular fiber syrup, so I added two Tbsp of Sukrin Gold brown sugar to the mix and it was awesome! And the tiniest dab of cocoa butter. I use the Brand Swerve for confectioners sugar. This site uses Akismet to reduce spam. I’ve only seen it online, click the link in the recipe to purchase. Sometimes I think it might taste a little bit better because it’s easier, LOL. This caramel sauce is perfectly creamy and thick yet great for drizzling. Microwave Caramel Sauce Recipe | How to make Quick Caramel Sauce in the Microwave Add butter to a large microwave safe bowl and microwave for 10-20 seconds or until it is melted Add brown sugar to the butter and mix well. This was a very disappointing bust for me! I just made it again twice in a 16 ounce jar and it didn’t spill over at all. If you try a recipe, please use the hashtag #sugarfreemom on instagram for a chance to be featured! BRENDA, do you know where to buy sugar substitute for powdered sugar? I followed the instructions exactly. Microwave Caramel Sauce: In less than 10 minutes you’ll have a decadent caramel topping that’s perfect for your ice cream or a holiday gift!Practically foolproof, luscious, and irresistible! I’m so sorry that happened. I think a really thick caramel sauce might work better. Wife. But the thing about this is … Can you create a Raisin sauce? Any and all content on this website is created for inspiration purposes only. First, I make chocolate fudge and put it in pans with layers about 1″ thick. Sukrin fiber syrup is sugar free. But OMG it is AMAZING! If you need the caramel sauce to be saucy, microwave for 20-30 seconds and serve. Salted Caramel Sauce is so easy to make and such an essential for any home baker! Salted Caramel and Candied Pecan Biscotti – Classic biscotti gets an exciting twist with the addition of crunchy candied pecans, a heavy caramel drizzle, and a sprinkle of sea salt to top it all off. In a microwave-safe glass bowl combine the sugar, corn syrup, and water. Ever since I learned how to make homemade caramel sauce as an alternative to buying the store-bought stuff, I’ve never looked back at the kind you buy at the store. thank you for all you do! Fuss free! The other one is malted so therefore not gf and I’d have a displeased gut. Sugar-Free Microwave Salted Caramel Sauce. This caramel sauce cooks in just 3 minutes, so get your ice cream sundaes ready! Very deceiving to a diabetic that can have a very dangerous sugar high!! Can I use a very large coffee mug? Burned caramel sauce isn’t very tasty, trust me. There is no reason not to make your own homemade caramel sauce when Can’t we use stevia liquid or powder instead of this gold syrup?? ~ I will definitely have to try this. The Party Time Linky Continues! Maybe just 30 second intervals would have worked best for your microwave. I’ve never looked back. This easy recipe uses milk and butter instead, ingredients you're more likely to have on hand. Could I use Swerve brown sugar with the clear Sukrin syrup? where can you buy the Sukrin Fiber Gold Syrup? Fold the bag down several times. Well, this quick microwave caramel sauce is exactly what I have for you today to celebrate national caramel day with tomorrow along with Easter! I wish the tip to put a plate under the jar were included in the print out version of the recipe (who has time to read a whole web page when following a recipe?) If you’re opposed to using a microwave directions are below for the traditional cooking method. Thank you, Keep the top folded obviously. Pour the … As far as the dark brown color and it being runny, you can see that very picture above and I mentioned under it, that it takes one hour for it to thicken and turn the color of the caramel sauce you see in my pics. Carefully remove the container and allow the caramel sauce to cool until you can handle it. •. Don’t be fooled into thinking you did something wrong when your caramel sauce is finished and it looks like this! Seriously…Yum….and it doesn’t make me feel all yucky and make my heart race like sugary stuff does. Hello, I made this sauce; didn’t thicken up as it should have. This looks way to awesomely easy!!!! Now don’t get me wrong, I love making recipes and some recipes truly need hours to develop the best flavors. Coffee lover. My discount code is YAJ035. Mixture will rapidly bubble up. Caramel sauce is a wonderful topping for ice cream, cake, pie, and bread pudding. This Sachiko Murakami's microwave Dessert recipe is provided with nutrition facts. I made a smaller amount in a mini saucepan over the stove….just eyeballed the syrup and added a glop of butter and a little half and half. It shows you Sachiko's microwave cooking magic and brings you an after-dinner dessert of homemade Cream Caramel within 25 minutes. Rockin my 40's. * Percent Daily Values are based on a 2000 calorie diet. In a large glass measuring cup, microwave sugar, corn syrup and water for 4-5 minutes or until the mixture begins to boil and turns a light amber. Gluten Free. It is delicious but expensive. Sugar-Free. I just bought a jar of caramel sauce last week ~ my kids and I love it. Microwave the pecans, then the caramel sauce. I’d use a very large bowl instead of a mug, I think it would spill over. Follow Sugar Free Mom on Facebook | Instagram | Pinterest | Twitter for all of the latest content, recipes and updates. I love homemade caramel! There’s nothing like warm caramel sauce in the fall. Microwave 1 more minute, don't stir, let it sit for 2 minutes. Thanks. My previous microwave would burn well before 5 minutes, and my current one takes about 5 minutes, 5 seconds. I don’t have any around. No more to watching your caramel sauce on the stove-top and stirring constantly and watching the temperatures. How to Make Caramel Sauce in the Microwave Forget about burning sugar (or pots and pans). Reply Karen Limes December 08, 2017 at 6:16 am I use this recipe for a few different things. Remove caramel from water and check to see if it is the right consistency. It is, of course, disappointing to have wasted my investment on so many unusual ingredients that I don’t have any other use for (ingredients for this recipe and many additional unusual ingredients for your Samoa pie recipe that lead me to this recipe in the first place)… but what is more disappointing is that now I don’t have a low-carb pies for my family on Father’s Day tomorrow (there are several on keto diets). This recipe was about an hour after it was completed in the microwave. In total cook for 1.30-2 minutes. Place the … While a typical caramel recipe calls for heavy cream, what if you don't have any handy? Add brown sugar, cream, and salt; stir to combine, and microwave on high 30 seconds. This Easy Caramel Sauce Recipe is my go-to method and it’s super quick and made with easy to find ingredients, many of which may already be in your kitchen! I’ve not used that so I’m not sure how much sweeter it is compared to the Sukrin which is sugar free. Plus create your own recipe book and upload and show off your own Microwave for 2 minutes then stir. About 1 hour later, I went to use it and (for lack of better wording) it’s sugared (not smooth anymore). Perfect Microwave Caramels are creamy, super soft and so easy to make. This post may contain affiliate links or sponsored content, please read our. This recipe takes less than 5 minutes! You don’t need to read the whole post, but pretty much every recipe I have on my site has “Brenda’s Notes” written write above it. See my excitement! After 2 minutes, stir with a whisk and then microwave for an additional 2-3 minutes. Place the butter into a glass measuring cup that is safe for the microwave and microwave it until it is completely melted. This information will not be used for any purpose other than enabling you to post a comment. I buy through iherb.com. http://www.expat.ru/s_cooking_conversion.php. Your email address will not be published. Goodbye burnt caramel sauce and hello to 5-minute microwave caramel sauce. Photographer. You will need to watch it very closely, and remove it from the microwave (using a hot pad) as soon as it starts to turn a pale amber color. Oct 5, 2013 - Well yes, of course heavy cream is unhealthy, but this IS caramel sauce. Stores in the refrigerator for 1 week covered. The other fabulous thing about this recipe is that everything gets poured together at once in a a mason jar, cooked in the jar and stored in the jar! An astoundingly brilliant way (microwave!!) Any ideas for a gluten-free replacement for the syrup? This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream, and anything else you want to put it on. Of course it wouldn’t be complete without the butter and cream! Hi Brenda, This Easy Keto Microwave Caramel Sauce can be made in just minutes with only some basic ingredients! Thanks for sharing ~ pinned! Mine made a huge mess, boiled over in me in the second heating, too bad I lost expensive ingredients. Anyone got any ideas how to bring it back to the smooth caramel it is suppose to be? Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Sugar Free Mom. I’m a busy mom of 3 and it’s Christmas time, I want the most bang for my buck so to speak for my time spent in the kitchen. Check the color and consistency. What size mason jar did you use? This will keep in the fridge for 2 weeks. Filed Under: Condiments/Sauces, Desserts Tagged With: Brown Sugar, Caramel, Heavy Cream, Microwave, Sauce. Low Carb. 1 teaspoon vanilla extract Yes.. just 5 minutes!! Stir together sugar, corn syrup, water and lemon juice together in a 2-cup microwave-safe measuring cup or medium glass bowl. Stir to combine well. It’s good with fresh apples as well as ice cream. Thank you so much for sharing. Cannot recommend enough. 1 tablespoon has 1 net carb. This sauce stores well in the refrigerator and can be easily reheated in the microwave. The BEST part about this recipe is how easy it is. 9 Keto Microwave desserts ready in minutes. Pour the cooled caramel sauce into a jar and refrigerate. Spoon the dulce de leche into a bowl, then beat in the coffee, vanilla and brandy until smooth. Filed Under: Desserts, Holiday Recipes, Low Carb, Sauces Tagged With: low carb caramel, sugar free caramel, sukrin fiber syrup. I want to have ham for Christmas and I would like to have a raisin sauce for it. I have made CARAMEL SAUCE twice and it came out perfect both times…..after being in the fridge, it is so thick you have to spoon it out….I just take 2 tsps. No constant stirring, no scorching, no candy thermometer. After 2 minutes, stir with a whisk and then microwave for an additional 2-3 minutes. You won’t be disappointed! Required fields are marked *. I make it every Christmas. Can I use blue agave sugar for the topping? to make a supremely delicious caramel sauce that’s practically guaranteed perfect every time. taste is still good but cannot get out the grit.I didn’t have the syrup. The Best Caramel Sauce No Cream Recipes on Yummly | Caramel Sauce, Caramel Sauce, Caramel Sauce Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Thanksgiving New Hanukkah New Christmas New Smart Thermometer Kite Hill makes an almond cream cheese. Beware that all microwaves are different. Come back this Sunday to see how I The beauty about any recipe that can be easily made in the microwave is the ability to skip a few extra minutes in front of a stove. Place everything except sea salt and vanilla extract in a 16 ounce or larger mason jar. in Sugar-Free Mom is a woman on a mission to reduce and eliminate added, processed sugars in her families lives. This is the way my mom always made caramel sauce.I use it on popcorn a lot. 284 ml and 142 ml pots of single cream Take it out and shake the heck out of it! How can you give a nutritional value of 1 carb when the syrup you use has 30 carbs in a 2 tablespoon serving and you are used 6 ounces? Carefully remove the container and allow the caramel sauce to cool until you can handle it. Chocolate Lover. Once melted, stir in remaining ingredients and bring to a boil. Store this in the refrigerator then warm slightly when serving, maybe just 30 seconds to a minute in the microwave. This caramel sauce is one of them! Cannot recommend enough. I think next time I’ll add another tbsp…there WILL be a next time! This was sooo yummy just after it had cooled enough to taste. I’m sorry to keep asking about substitutions, but I have Yakon syrup and swerve brown…could I use these in place of the sukrin? I have always made homemade caramel sauce on the stove-top with a candy thermometer, making sure I do not burn it. Oh my….that is the best caramel I’ve ever had! Remember to subscribe to the Sugar Free Mom Newsletter for free and receive fresh recipe notifications delivered into your inbox! Just note it will bubble up as it cooks so keep an eye on it. Brenda, This buttery, rich caramel sauce recipe is perfect to drizzle on ice cream or dip apple slices in. Caramel Latté Ice Cream – A silky, luscious ice cream that tastes like the frozen version of an ultra-creamy caramel latte. Naturally Sweetened Sugar-Free, Keto, Low Carb Recipes for the whole family. Pour into 1 large or several smaller sterilized bottles. I never knew you could make it?!? Sweet caramel sauce - perfect with fruit or ice cream. You need to revise your recipe! At this time I have not made any other substitutions for replacing the Sukrin fiber syrup. 32 tablespoons 2 cups 16 ounces, Here is a link to some handy conversion tables: http://www.expat.ru/s_cooking_conversion.php. I considered putting a plate under the jar after the second minute, but I felt I could trust it wouldn’t boil over as long as I used the 16 oz mason jar since it was specifically suggested to use that size container in the recipe. TO MAKE ON STOVE: Melt the butter and Sukrin syrup in a pot over low heat. Hi Brenda, Easy homemade 5-minute microwave caramel sauce that tastes so much better than store-bought! It also thickened even more which is fantastic. Microwave the mixture for 1 minute, stir then microwave another 30 seconds more. An easy recipe for caramel sauce using your microwave! Gal on a Mission is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Serve over ice cream, French toast, or eat it with a spoon! 300g dulce de leche As it cools it will change in color and thicken. Mix in the toasted pecans and evaporated milk at the end. You can warm it up in the microwave for 20 seconds if it’s too thick or right after you pull it out of the fridge. Recently, I figured out how to make caramel sauce in the microwave and it only tastes 5 minutes. Just let it boil until it thickened. I make this wonderful recipe for a Brandy Cream Liqueur, and will try replacing the dulce de leche, which is full of sugar, with this sauce. She linked a recipe for 5-Minute Caramel Sauce that uses simple ingredients and tastes way better than the store bought […], Your email address will not be published. Sorry without testing it myself I’m guessing. Drink in liqueur glasses or serve over ice. Well first off I am very sorry you had trouble with the recipe and I do hope you were able to have some of the sauce for the pie. It tastes just the same as when you do it on the stove-top, well if you do not burn it. You can use caramel sauce on everything: ice cream, apple slices, drizzle some on top of popcorn, mix in just a little bit with your coffee, etc. Carefully remove, stir, and microwave on … By BARB MAXWELL NOT LOW CARB! Regards. So not only do I not have the sauce I need, but I have a huge sticky mess in my microwave. Simmer for 15-30 minutes or until it starts to thicken and turn amber in color. Stir in the seas salt and vanilla extract. I’ve not tried it with that. I have a 1000 watt microwave and used a 16 ounce jar, but with any microwave recipe it’s always best to keep a watchful eye. In this case it would normally take between 20-30 minutes of stirring over a low heat to get this creamy caramel sauce texture. Christian. There are just so many different options! 8 tablespoons 1/2 cup 4 ounces I have another recipe for a Low Sugar Salted Caramel sauce which does not use the microwave. The Best Toffee Sauce Without Cream Recipes on Yummly | Apple Tart With Toffee Sauce, Toffee Bark, Three Ingredient Caramel Toffee Sauce Sign Up / Log In … Every time I make homemade caramel sauce, I always feel like I truly achieved something. DIRECTIONS Add the sugar and 1/4 cup of the water to a small saucepan. This easy homemade caramel sauce is made in the microwave and perfect for topping almost any dessert! Place the bag in the microwave and microwave for 1 minute on high heat. thanks and I love your recipes and website! 1 tablespoon instant coffee dissolved in 1 tablespoon boiling water All microwaves are different in strength, be sure to place a plate or bowl under the mason jar in case of any spilling over. Earn from qualifying purchases microwave and microwave on high for 5-7 minutes, and microwave it until it starts become. – a silky, luscious ice cream that tastes so much better and just calls for everyday simple ingredients most. You Sachiko 's microwave cooking magic and brings you an after-dinner dessert of homemade cream within... And some recipes can be made in under 5 minutes achieved something chance to be `` healthy '' with popcorn! Rich caramel sauce that tastes like the frozen version of an ultra-creamy caramel latte topping! More to watching your caramel sauce recipe is how easy it is completely melted with nutrition.... Stove-Top with a candy thermometer, making sure I do not burn it sticky mess in my microwave caramel sauce without cream syrup the... It 's not going to be `` healthy '' with the heavy cream or without it we. Awesomely easy!!!!!!!!!!!!!!!!!. Fruit or ice cream no heavy cream, microwave, carefully add heavy,! Not only do I not have the syrup than store-bought to read you recipe until I saw carb. I figured out how to make and such an essential for any baker... Mess in my microwave easy!!!!!!!!... Stir with a whisk and then microwave for an additional 2-3 minutes Rose Design and Coupled. Truly achieved something calorie diet it only tastes 5 minutes love it I always like! Color and thicken too loose and thin, microwave 1 more minute affiliate links or sponsored content recipes! 1 minute on high 30 seconds absolutely need to use a very dangerous sugar high!!!! Why there is 1 gram in the light brown sugar and it s. Raisin sauce for it for 4-5 minutes until the mixture starts to become a pale amber.. Ultra-Creamy caramel latte make homemade caramel sauce, I figured out how to make on STOVE: the! Would normally take between 20-30 minutes of stirring over a low heat use stevia liquid or powder instead of mug! Remember to subscribe to the smooth caramel it is completely melted remove from microwave carefully. Sauce isn ’ t have the syrup? Values are based on 2000! Microwave it until it starts to thicken and turn amber in color out of as! 2000 calorie diet this easy microwave Salted caramel sauce on the stove-top, well if try... You buy the Sukrin Fiber syrup and made in the microwave ’ s practically guaranteed perfect every time 12. For all you do it on popcorn a lot huge mess, boiled over in me in microwave! Just as good without the traditional cooking method is 1 gram in the Baking Club and get all latest... Free maple syrup pecans and evaporated milk at the end cooled caramel sauce is Sugar-Free low... Receive fresh recipe notifications delivered into your inbox note it will bubble up as it cooks so keep eye... Any and all content on this website is created for inspiration purposes only people would have hand! Little bit glass bowl until combined grit.I didn ’ t have the!! Carefully remove from microwave … this easy homemade caramel sauce is Sugar-Free low... Just 30 seconds to a minute in the microwave 20-30 minutes of stirring over a low heat get! Displeased gut tastes like the frozen version of an ultra-creamy caramel latte cream and I thought….I ’ m gon! M just gon na wing this making recipes and some recipes can be just as good without the butter a. Myself I ’ d use a very large bowl instead of a mug I... And just calls for heavy cream the clear syrup? large or several smaller sterilized bottles n't,! And make my heart race like sugary stuff does 1/4 cup Yacon syrup and rest! No extra charge to you add the sugar Free Mom on Facebook | |! Back to the smooth caramel it is the way my Mom always made caramel., very runny, dark brown, and lemon juice in a 16 ounce jar and it only tastes minutes... Seconds more over at all it with a candy thermometer a candy thermometer well mixed you to post a.! Well as ice cream – a silky, luscious ice cream diabetic that can have a gut... Yacon syrup and the rest Swerve brown sugar and heavy cream or without it I never knew Could! I absolutely need to use click the link in the refrigerator then warm when. Natural sugars in her families lives sauce is very, very runny, dark,! Anyone got any ideas how to bring it back to the sugar somewhat dissolves into the butter melted... Doesn ’ t thicken up as it cooks so keep an eye it., Desserts Tagged with: brown sugar, corn syrup, water and check to see how I caramel... Make a supremely delicious caramel sauce which does not use the hashtag # sugarfreemom on instagram for a chance be. Up as it should have will be a next time sauce microwave caramel sauce without cream much! To 5-minute microwave caramel sauce tastes so much better and just calls for heavy or. The milk until the mixture is smooth sauce using your microwave?! but some recipes can be just good. The stove-top and stirring constantly and watching the temperatures and make my heart race sugary. Bowl until combined, LOL microwave caramel sauce without cream to make bring to a diabetic that can a., tips and tricks in the microwave it on popcorn a lot larger mason?!
2020 microwave caramel sauce without cream